Guia Para Siembra (Español)

Guía para siembra de semillas de Hortilizas

Cantidad de Semillas

Semillas Necesarias por Area

Distancia Entre Plantas

 Especies  Semillas Aprox (por onza) Semillas Aprox (por libra) Acre 218 x 21847, 524 ft 1lb 1kg Manzana 1.75 acre 83,167 ft.288.4 ft.x288.4 ft. 1lb 1kg Hectare 2,471 Acre 117,431.8 ft.342.7 x 342.7 1lb 1kg Separación de Hileras despues del Rango (pulgadas) Entre Hileras (pulgadas) Profundidad de Siembra (pulgadas) Dias Aprox. hasta la Germinaclon
Frijol de Lima 25 a 75 400 a 1,200 50 22.26 87.5 39.68 123.55 56.04 4 a 8 24 a 36 1 a 1/2 7
Frijol de onano 100 a 125 1,600 a 2,000 60 -100 27.21/45.35 105-175 47.62/79.37 148.26 247 .1 67.25/112.08 2 a 4 18 a 36 1 a 2 6
Frijol de enrame 100 a 125 1,600 a 2,000 50 22.26 87.5 39.68 123.55 56.04 6 a 9 36 a 48 1 a 2 6
Remolacha 1,600 25,600 13 5.89 22.75 10.32 32.12 14.57 2 a 4 12 a 30 3/4 a 1 8
Brocoli (Broculi) 9,000 144,000 1 .46 1.75 .80 2.47 1.12 12 a 24 18 a 36 1/2 10
Repollo 9,000 144,000 1 .46 1.75 .80 2.47 1.12 12 a 24 24 a 36 1/2 10
Melon 1,300 20,800 3 1.36 5.25 2.38 7.41 3.36 12 60 a 84 1 a 2 7
Zanahoria 23,000 368,000 3 1.36 5.25 2.38 7.41 3.36 1 a 3 16 a 30 1/2 8
Coliflor 9,000 144,000 1 .46 1.75 .80 2.47 1.12 14 a 24 24 a 36 1/2 10
Repollo sin cabeza 9,000 144,000 3 1.36 5.25 2.38 7.41 3.36 12 a 24 24 a 36 1/4 10
Apio 72,000 1,152,000 1 .46 1.75 .80 2.47 1.12 6 a 12 18 a 40 1/8 21
Maiz, Dulce 120 a 180 1,920 a 2,880 8 3.63 14 6.35 19.76 8.96 8 a 12 30 a 42 1 a 2 7
Pepino 1,110 17,600 4 1.84 7 3.18 9.88 4.82 4 a 12 36 a 72 1 a 2 7
Eneldo 23,000 368,000 5 2.26 8.75 3.96 12.35 5.60 1 a 3 16 a 30 1/2 21
Berenjena 6,500 104,000 2 .91 3.5 1.58 4.94 2.24 18 a 30 24 a 48 1/4 a 1/2 10
Escarola 27,000 432,000 4 1.84 7 3.18 9.88 4.82 8 a 12 18 a 24 1/2 10
Col Crespa 9,000 144,000 3 1.36 5.25 2.38 7.41 3.36 18 a 24 24 a 36 1/2 10
Lechuga, de Hoja 31,250 500,000 1 .46 1.75 .80 2.47 1.12 8 a 12 18 a 24 1/4 7
Lechuga, de Cabeza 25,000 400,000 1 .46 1.75 .80 2.47 1.12 10 a 15 16 a 24 1/4 7
Mostaza 15,000 240,000 4 1.84 7 3.18 9.88 4.82 5 a 10 12 a 36 1/4 9
Quimbombo 500 8,000 8 3.63 14 6.35 19.76 8.96 8 a 24 42 a 60 1 10
Cebolla 8,500 136,000 4 1.84 7 3.18 9.88 4.82 1 a 4 16 a 24 1/2 10
Cebolla de Manojo 12,500 200,000 15 6.80 26.25 11.90 37.06 16.81 2 a 3 18 a 24 1/2 10
Perejil 18,500 296,000 3 1.36 5.25 2.38 7.41 3.36 4 a 12 12 a 36 1/4 21
Chirivia 12,000 192,000 3 1.36 5.25 2.38 7.41 3.36 2 a 4 18 a 36 1/4 a 1/2 18
Arveja (Chicharo) 90 a 175 1,400 a 2,800 120 54.43 210 95.25 296.52 134.50 1 a 3 12 a 48 1 a 2 8
Pimiento 4,500 72,000 2 .91 3.5 1.58 4.94 2.24 12 a 24 18 a 36 1/4 a 1/2 10
Calabaza 100 a 300 1,600 a 4,800 4 1.84 7 3.18 9.88 4.82 36 a 60 72 a 96 1 7
Rabanito 2,500 40,000 10 4.54 17.5 7.94 24.71 11.2 2 a 1 8 a 18 1/4 a 1/2 6
Col Rabano 12,000 192,000 2 .91 3.5 1.58 4.94 2.24 5 a 8 18 a 36 1/2 9
Espinaca 2,800 44,800 12-25 5.44-11.33 21-43.75 9.52-19.84 29.65-61.77 13.44-8.10 2 a 6 12 a 36 1/2 a 1 8
Calabacita (Zaballo) de Verano 300 4,800 4-6 1.84-2.72 7-10.5 3.18-4.76 9.88-14.82 4.82-6.72 36 a 48 36 a 48 1 a 2 7
Calabacita (Zapallo) de Invierno 120 1,920 3-4 1.36-1.84 5.25-7 2.38-3.18 7.41-9.88 3.36-4.82 46 a 72 72 a 96 1 a 2 7
Tomate 9,700 155,000 1-2 .46-.91 1.75-3.5 .80-1.58 2.47-4.94 1.12-2.24 24 a 72 36 a 48 1/4 a 1./2 8
Nabo 15,000 240,000 2 .91 3.5 1.58 4.94 2.24 2 a 6 12 a 36 1/4 a 1/2 7
Sandia, Semilla Grande 300 4,800 3 1.36 5.25 2.38 7.41 3.36 24 a 36 72 a 96 1 8
Sandia, Semilla Pequena 650 10,400 2 .91 3.5 1.58 4.94 2.24 24 a 36 72 a 96 1 8
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